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{%type%} Definitions

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Short "hint"

n. - (Italian) a small dumpling made of potato or flour or semolina that is boiled or baked and is usually served with a sauce or with grated cheese.

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Usage examples (35)
  • When you see the word gnocchi you probably initially think of the typical potato variety.
  • The gnocchi was a little overdone, but kudos for creative flavors (peach and pistachio).
  • I had seen the word "gnocchi" but pronounced it no-chee.
  • On the suggested menu: Stewed Chicken and Flat Bread from Gubbio recipes follow, Salad, Pasta such as gnocchi, and
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