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Short "hint"

A type of thin south Indian pancake made from fermented lentils and rice blended with water, typically served with chutney or sambar

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Usage examples (34)
  • What makes Dhirda a Marathi recipe unlike the dosa is the sweet tinge to it.
  • I cannot claim that I am a great cook, but guess, dosa is one of my speciality!
  • The concept of using atta (fine whole wheat flour) for dosa is completely new to me.
  • Each dosa is made to order and the cooks are congenial and seem to take pride in what they serve.
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