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{%type%} Definitions

WordNet 3.0Copyright Princeton University


Short "hint"

n. - A restaurant that specializes in a slice of meat cut from a fleshy part of a beef

Usage examples (37)
  • A perfectly med rare filet at the steakhouse is my out-to-eat choice.
  • The prime choice at the steakhouse are the chops and steaks, up to a 24-ounce porterhouse.
  • We no longer have the stockyards, but we're still a beef town, and for many the steakhouse is the restaurant of choice.
  • I’m drawing a total blank on the name, but there’s a chain steakhouse – really awful – that’s bigger than Léon. for more
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