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{%type%} Definitions

WordNet 3.0Copyright Princeton University


Short "hint"

n - A thick sauce made with pureed vegetable or fruit and often used as a garnish.

Usage examples (38)
  • A coulis is slightly thicker than a sauce, is often pureed, and can be served cold as a side dish or warm as a sauce.
  • Some of the berry pulp should end up in the coulis.
  • Morello chocolate mousse cake with raspberry coulis
  • On the down-side, the apricot coulis wasn't a success. for more
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