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{%type%} Definitions

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Short "hint"

n- A paste used in preparing soups and other foods that is made by grinding a mixture of steamed rice, cooked soybeans, and salt and fermenting it in brine.

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Usage examples (32)
  • But the new genmai miso is almost exactly the same color as the hatcho.
  • A little rind in miso soup or nabe is just enough to remind you of summer.
  • Look how this monster sits with two breaded chicken cutlets covered in miso sauce.
  • The trademark recipe that uses miso is miso Soup and this was the very first thing I wanted to make.
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