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{%type%} Definitions

WordNet 3.0Copyright Princeton University


Short "hint"

n.- A sausage made of chopped beef, pork, and pork fat, seasoned with pepper and garlic, stuffed into large casings, cooked, and smoked.

Usage examples (37)
  • His generalizations "are more along the lines of mortadella, which is that really expensive and delicious baloney they make in Italy."
  • We had strasburg, mortadella and devon, but not ham.
  • Layer the ciabattas with provolone, salami, coppa and mortadella.
  • The Italian comes with salami, mortadella, coppacola, ham provolne cheese. for more
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