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Short "hint"

n. - A rack to hold meat for cooking over hot charcoal usually out of doors; A cookout in which food is cooked over an open fire; Meat that has been grilled in a highly seasoned sauce v. - Cook outdoors on a grill.

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Usage examples (31)
  • Saeu gui or daeha gui (grilled shrimp) in Korean barbeque
  • A deep-pit barbeque is held to give thanks for the sustenance provided by their animals.
  • But then, the dotted line on that deal had been signed long ago, in barbeque sauce if not in blood.
  • Favorite dish: two tire irons, with a side of cabbage and a small nest of baby eagles in barbeque sauce.
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