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Short "hint"

n. - Hard red wheat grown especially in Russia and Germany.

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Usage examples (33)
  • I toast emmer aka farro before cooking it into pilaf; adds even more nuttiness to an already nutty grain.
  • Farro, also known as emmer, is higher in fiber than common wheat with a wonderful chewy and hearty texture.
  • Farro type of wheat, also called emmer has become one of my favorite grains over the last year and is great in so many dishes.
  • Recently, researchers in Syria have become excited over emmer.
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