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{%type%} Definitions

WordNet 3.0Copyright Princeton University
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n. - A white crystalline amino acid occurring in proteins that is essential for nutrition.

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Usage examples (33)
  • It was there that they discovered Reuben lacked two amino acids called leucine and isoluceine.
  • As a model system for studying real-time protein folding dynamics, the TUM scientists chose a so-called leucine zipper found in yeast.
  • Plant and animal PRRs share conserved domains, such as leucine-rich repeats (LRRs) necessary for PAMP recognition
  • Get plenty of L-leucine and consume a lot of calories.
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