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{%type%} Definitions

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Short "hint"

Prepared or served in the manner of Burgundy (as with a sauce made with red Burgundy wine).

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Usage examples (11)
  • I added some along with regular button mushrooms at the end of cooking a traditional recipe for boeuf bourguignonne and was rewarded with a deep, rich gravy and guests...
  • I prepared a beef bourguignonne one night, and a beef stroganoff a few days later.
  • I had fondue bourguignonne (filet mignon) which came with 4 different dipping sauces.
  • I thoroughly enjoyed the beef bourguignonne with its rich, flavorful sauce and hearty stew vegetables.
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