Usage examples (13)

• If our knowledge goes a little farther we think also of tagliarini, which is the Italian equivalent of noodles, as it is made with eggs.
• A pasta called tagliarini, he said, with anchovies, tomato, garlic, olive oil, salt and pepper from the cupboard, sweet basil and parsley from the garden, and Romano...
• Break in very short lengths small macaroni (vermicelli, spaghetti, tagliarini).
• To the tagliarini add a handful of mushrooms which have been sliced and fried in butter.