V. (1963) A new flavone from Artemisia herba-alba.    From Wordnik.com.  [Chapter 5] Reference

JAIN, R.K. and SHARMA, G.C. (1980) Prosogerin—D, a new flavone from Prosopis spicigera seeds.    From Wordnik.com.  [Chapter 5] Reference

BATYUK, V.S. and KOL’TSOVA, L.F. (1968) Isoquercitrin, a new flavone glycoside of Solidago canadensis.    From Wordnik.com.  [Chapter 5] Reference

Polyphenols identified in the cocoa bean include several different catechins, as well as procyanins, anthocyanins, and flavone and flavonol glycosides.    From Wordnik.com.  [Dr. Nicholas Perricone: How Sweet It Is: Good News About Chocolate and Cocoa] Reference

Active ingredients include flavone glycosides (including ginkgolide), bioflavins, sitosterol, lactones and anthocyanin.    From Wordnik.com.  [Wil's Ebay E-Store]

The presence of a double bond at position C-2-3 in the flavone and flavonol aglycones, a keto group at C-4, B ring hydroxylation and/or a free hydroxyl group at C-3 may be associated with activity.    From Wordnik.com.  [Wil's Ebay E-Store] Reference

Among the 22 flavone derivatives tested, only wogonin was strongly mutagenic, while five derivatives, apigenin triacetate, acacetin, chrysoeriol, pedalitin, and pedalitin tetraacetate, were only weakly mutagenic.    From Wordnik.com.  [Wil's Ebay E-Store] Reference

A new flavone glycoside isolated and characterized as fisetin - 4-O - glucoside; rutin, quercetin, quercetrin and astralgin also isolated a new lignan - nirphyllin and a new neolignan - phyllnirurin - from aerial parts.    From Wordnik.com.  [xml's Blinklist.com] Reference

Fukuchi-Mizutani, M.; Fukui, Y.; Miyazaki, K.; Oh - kawa, H.; Kusumi, T.; Tanaka, Y.: Molecular and biochemical characteriza - tion of torenia flavonoid 3'-hydroxylase and flavone synthase II and mod - ification of flower color by modulating the expression of these genes.    From Wordnik.com.  [Recently Uploaded Slideshows] Reference

A significant 34\% reduction in ovarian cancer risk was also seen in women with the highest intake of the flavone luteolin (found in citrus). (.    From Wordnik.com.  [The World's Healthiest Foods] Reference

1990; 40: 589-593) Active ingredients include flavone glycosides.    From Wordnik.com.  [Wil's Ebay E-Store]

Pentamethoxyquercetin, tangeretin, nobiletin, 7,8-benzoflavone, 5,6-benzoflavone, and flavone, which lack free phenolic groups, were inactive.    From Wordnik.com.  [Wil's Ebay E-Store] Reference