We can get a wide variety of local, dry-cured ham but no brine-cured.    From Wordnik.com.  [At My Table] Reference

Pork frogs (frog-shaped, brine-cured pork rind) are commonly used as trailers on bass jigs.    From Wordnik.com.  [25 Tips for Tackle] Reference

I added the following to the pasta in the given amounts, but you can add according to your taste preference: 1 c. finely shredded red-leaf lettuce, 2 diced fresh Roma tomatoes, 6 sun-dried tomatoes that have been snipped, chiffonade of 3 large leaves of fresh basil, ½ c. diced mozzarella cheese, ½ c. brine-cured olives sliced in half, and about 2-3 Tbsp. grated Parmesan cheese.    From Wordnik.com.  [Mediterranean Penne Pasta Salad - When Pasta Primps] Reference

½ cup brine-cured black olives, pitted and chopped.    From Wordnik.com.  [The Food Matters Cookbook] Reference

POLISH DILL PICKLE SOUP • 4 dill pickles (brine-cured if possible) • 2 tablespoons flour • 2 tablespoons butter • 4 cups beef or chicken.    From Wordnik.com.  [WN.com - Articles related to The BMI brouhaha: is America really getting fatter?] Reference

Feta's a sheep and goat's milk, brine-cured (salt water) cheese with a strong, salty flavor that contains slightly less fat (about 6 grams per ounce) than other cheeses.    From Wordnik.com.  [DailyHerald.com > News] Reference

Corned beef, like grits and condensed milk and instant coffee and canned sardines, is a staple of these islands and has been since the 18th century, when brine-cured meat travelled here aboard ships belonging to the British crown.    From Wordnik.com.  [The Chronicle Herald - Maintenance Feed] Reference

1/2 cup brine-cured black olives, rinsed, drained, and pitted.    From Wordnik.com.  [Toast:] Reference

1 cup pitted brine-cured black olives, such as Niçoise, sliced.    From Wordnik.com.  [Muffaletta] Reference

1/3 cup Kalamata or other brine-cured black olives, pitted and halved.    From Wordnik.com.  [smitten kitchen | mediterranean eggplant and barley salad | print template] Reference

1/2 cup Kalamata or other brine-cured black olives, pitted and chopped.    From Wordnik.com.  [smitten kitchen | pearl couscous with olives and roasted tomatoes | print template] Reference

1 pound (about 30) mixed variety cherry tomatoes, such as Sun Gold and Sweet 100 12 picholine olives, or other brine-cured green olives, pitted, coarsely chopped.    From Wordnik.com.  [Tomatoes' Sweet Comeback] Reference

1/2 cup drained pitted brine-cured olives, coarsely chopped.    From Wordnik.com.  [Epicurious.com: New Recipes] Reference

10 large brine-cured olives, pitted.    From Wordnik.com. Reference

It’s a brine-cured, baked product.    From Wordnik.com.  [Soup & Sandwich] Reference