The enzymes are there for the normal high-carb diet, but not for the higher-fat, low-carb diet. From Wordnik.com. [Gary Taubes responds to George Bray | The Blog of Michael R. Eades, M.D.] Reference
Same goes for someone who eats a lot of meat, cheese, eggs and other higher-protein, higher-fat foods. From Wordnik.com. [Low-carb diet improves lipid profile better than low-fat diet | The Blog of Michael R. Eades, M.D.] Reference
He followed the study's higher-fat, average-protein diet (40% fat, 15% protein, and 45% carbohydrates). From Wordnik.com. [Calorie Counters Have It Right, Diet Study Says] Reference
If that is the case, there could be a lot of bothersome foods, such as higher-fat spicy foods, raw foods, etc. From Wordnik.com. [Can't Tolerate a Bit of Lactose. Really?] Reference
Low-fat or nonfat dairy products, which, ounce for ounce, actually contain more calcium than the higher-fat varieties. From Wordnik.com. [Getting Pregnant] Reference
Then, a few years ago, I “saw the light” and switched her to a grain-free, low-carb, high-protein, higher-fat diet. From Wordnik.com. [Hard wired to the past | The Blog of Michael R. Eades, M.D.] Reference
In other words, low-cal, low-fat diets add fuel to the obesity fire while higher-calorie, higher-fat diets do the opposite. From Wordnik.com. [Banting’s Letter on Corpulence | The Blog of Michael R. Eades, M.D.] Reference
And at least a dozen studies have shown that shifting from a low-fat diet to a low-carb, higher-fat diet shifts LDL levels from small to large. From Wordnik.com. [Jane Brody and her elevated cholesterol | The Blog of Michael R. Eades, M.D.] Reference
For years it was thought that athletes did better on high-carb diets because whenever they were tested the high-carb diet always performed better than the low-carb, higher-fat diet. From Wordnik.com. [Lt. Frederick Schwatka and low-carb adaptation | The Blog of Michael R. Eades, M.D.] Reference
Low-fat and fat-free foods aid in weight control only if they contain fewer calories than their higher-fat cousins - and only if you consume them with a similar eye toward moderation. From Wordnik.com. [Fats: Know Which Ones are Bad and Which are Good] Reference
The idea is that a high-carbohydrate, low-fat diet leads to weight gain, higher insulin and blood glucose levels, and more diabetes, even if the calories are the same as in a higher-fat diet. From Wordnik.com. [New studies hammer low-fat diet | The Blog of Michael R. Eades, M.D.] Reference
Next up: With University of Vermont researchers, she's testing how metabolic changes correlate with health measures in a study of people who alternate between a carefully controlled Mediterranean diet and higher-fat diets. From Wordnik.com. [10 Minutes Of Exercise, Hour-Long Effects] Reference
Variations listed at the end of the recipe include adding a cup of pitted higher-fat black olives (which moves this recipe to a Group 2 dish) and/or adding one pound of turkey breast sausage to the recipe (which moves this recipe to a Group 4 dish). From Wordnik.com. [A bizarre testimonial | The Blog of Michael R. Eades, M.D.] Reference
With these tips, you can reduce the fat even in higher-fat marbled cuts. From Wordnik.com. [All MayoClinic.com Topics] Reference
These may have more calories and sugar than their higher-fat counterparts. From Wordnik.com. Reference
You can make up for a feast of rich, higher-fat foods with lighter, lower-fat meals for the next couple of days. From Wordnik.com. [That's Fit] Reference
Try a study that is restricted to natural causes, and adjust for Americans 'higher-fat, higher-cholesterol diets. From Wordnik.com. [Eidelblog] Reference
They could try to get the FDA to change their definition of "low-fat" so it includes their higher-fat products as well. From Wordnik.com. [LXer Linux News] Reference
Ontario town of Thornloe, created the recipe to be a higher-fat, smoother version of their more traditional-style Casey Blue. From Wordnik.com. [The Globe and Mail - Home RSS feed] Reference
The fat is skimmed off or removed in the creamery and is used to make very popular, higher-fat dairy products, such as ice cream. From Wordnik.com. [PhysOrg.com - latest science and technology news stories] Reference
When the same amount of sugar was mixed into low-fat and high-fat products, however, people invariably preferred higher-fat combinations. From Wordnik.com. [Telegraph.co.uk: news, business, sport, the Daily Telegraph newspaper, Sunday Telegraph] Reference
Substitute low-fat milk or a small serving of orange juice for higher-fat dairy beverages, sodas or other sugary, low-nutrient beverages. From Wordnik.com. [All MayoClinic.com Topics] Reference
Reduced or non-fat cheese, milk, cream cheese, cottage cheese, yogurt or mayonnaise can be substituted for higher-fat counterparts, she said. From Wordnik.com. [Media Newswire] Reference
The tangy, low-fat dairy product reduces and in some cases eliminates the need for higher-fat ingredients such as shortening, butter, oil, buttermilk or sour cream. From Wordnik.com. [Kansas City Star: Front Page] Reference
Researchers from Pennsylvania State University compared the cholesterol-lowering effect of the American Heart Association's Step II Diet with a higher-fat diet based on peanuts. From Wordnik.com. [Reader's Digest] Reference
Researchers from Pennsylvania State University compared the cholesterol-lowering effect of the step II Diet of the America Heart Association (AHA) with a higher-fat diet based on peanuts. From Wordnik.com. [Memoirs.:*CRoSs mY hEARt*:.] Reference
Like the higher-fat Guernsey milk Upper Canada uses for its original cheeses Niagara Gold and Comfort Cream, its goat milk comes from Lamancha goats, which also produce a higher fat milk. From Wordnik.com. [The Globe and Mail - Home RSS feed] Reference
Based on SHPPS data from 2002 to 2008, the Centers for Disease Control and Prevention recently announced that fewer secondary schools now allow students to buy candy or higher-fat salty snacks. From Wordnik.com. Reference
(How would the lower - and higher-fat potatoes compare side by side?. From Wordnik.com. [Archive 2005-12-01] Reference
Typically a low-carb, higher-fat, higher-protein diet doesn’t case inflammation. From Wordnik.com. [Inflammation and diet | The Blog of Michael R. Eades, M.D.] Reference
The number two reason that the low-carb, higher-fat diet shouldn’t be compared to the AHA diet. From Wordnik.com. [More on Tierney, Taubes and saturated fat | The Blog of Michael R. Eades, M.D.] Reference
All of Ornish’s studies show that the triglyceride levels in the subjects on his very-low-fat diet are much higher than in the control subjects on higher-fat diets. From Wordnik.com. [Video of the starvation study | The Blog of Michael R. Eades, M.D.] Reference
Stephan’s study shows that a particular society is able to thrive if that’s the appropriate word on a high-carb diet, but that doesn’t mean the Kitavans wouldn’t do a whole lot better on a higher-protein, higher-fat diet. From Wordnik.com. [Nutrition and health in agriculturalists and hunter-gatherers | The Blog of Michael R. Eades, M.D.] Reference
I don’t have these papers where I can put my hands on them right now, but, trust me, there are at least a dozen papers probably more showing that following a low-carb, higher-fat diet coverts LDL particle size from small to large. From Wordnik.com. [Breakfast at the Squeeze In | The Blog of Michael R. Eades, M.D.] Reference
Satiety was greater in the higher-fat diet. From Wordnik.com. [Low-carb lite…sort of | The Blog of Michael R. Eades, M.D.] Reference
Mediterranean diet and higher-fat diets. From Wordnik.com. [cbs4denver.com] Reference
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