Basic Food makes a flavor enhancer called hydrolyzed vegetable protein, or HVP.    From Wordnik.com.  [Basic Food Sold Additive After Salmonella Found, FDA Says] Reference

It looks like they're now calling the hydrolyzed vegetable protein "de-fatted nutri-soy granules".    From Wordnik.com.  [Kalyn's Kitchen Picks: Spike Seasoning] Reference

(such as hydrolyzed soy protein or hydrolyzed whey protein).    From Wordnik.com.  [Kansas City infoZine Headlines] Reference

When the pure salt is heated with water it is partly hydrolyzed.    From Wordnik.com.  [An Elementary Study of Chemistry] Reference

From the FDA flavorings FAQ: Are MSG and hydrolyzed protein related?.    From Wordnik.com.  [Kalyn's Kitchen Picks: Spike Seasoning] Reference

All the recalled products contained hydrolyzed vegetable protein (HVP).    From Wordnik.com.  [Food product recall jumps by 1.7M pounds] Reference

Hence, cellulose is hydrolyzed at a rate faster than it can be utilized.    From Wordnik.com.  [Chapter 11] Reference

Bagoong is the undigested residue of partially hydrolyzed fish or shrimp.    From Wordnik.com.  [17 Using Mixed Starter Cultures for Thai Nham] Reference

Actually, hydrolyzed vegetable protein is a type of glutamine of the MSG variety.    From Wordnik.com.  [Kalyn's Kitchen Picks: Spike Seasoning] Reference

The cellulose can be washed and hydrolyzed to glucose for fermentation to ethanol.    From Wordnik.com.  [3 Ethanol Production] Reference

I just checked my most recent bottle and it does say "hydrolyzed vegetable protein.".    From Wordnik.com.  [Kalyn's Kitchen Picks: Spike Seasoning] Reference

Western companies use hydrolyzed vegetable or soy proteins instead of the real beans.    From Wordnik.com.  [2005 January » Japundit Blog] Reference

A February 2010 recall of hydrolyzed vegetable protein (HVP), without any report of illness.    From Wordnik.com.  [New safety registry helps FDA identify 125 hazardous foods] Reference

After a few days, it occurred to me to check the label - it contains hydrolyzed wheat protein.    From Wordnik.com.  [A Gluten-Free Anniversary] Reference

Flatulence-causing oligosaccharides, such as stachyose and raffinose, are completely hydrolyzed.    From Wordnik.com.  [1 Upgrading Traditional Biotechnological Processes] Reference

Monosodium glutamate, hydrolyzed protein and unidentified “natural flavors” I must avoid entirely.    From Wordnik.com.  [GRIMMLY REFLECTING: Lifestyle Choices] Reference

People also make traps out of vinegar, hydrolyzed protein or anything that will ferment, plus insecticide.    From Wordnik.com.  [4: Multipurpose trees] Reference

The higher cost of the hydrolyzed formulas must be considered in any decision-making process for their use.    From Wordnik.com.  [No Evidence That Avoiding Foods While Breastfeeding Prevents Allergies] Reference

Thus, one achieves approximately a 65 per cent yield of reducing sugars from the cellulose that is hydrolyzed.    From Wordnik.com.  [Chapter 11] Reference

For this purpose, demineralized lactose-hydrolyzed whey concentrate has been fermented with Lactobacillus GG.    From Wordnik.com.  [7 Fermented Milks Past, Present, and Future] Reference

Since the precipitated cellulose is in an amorphous form, it is readily hydrolyzed by the appropriate enzymes.    From Wordnik.com.  [3 Ethanol Production] Reference

As the raw materials are hydrolyzed, the environment is changed, as sometimes reflected by a drop in pH value.    From Wordnik.com.  [24 Commercialization of Fermented Foods in Sub-Saharan Africa] Reference

The recall includes all hydrolyzed vegetable protein in powder and paste form produced there since Sept. 17, 2009.    From Wordnik.com.  [Contaminated flavoring agent leads to recall of 56 foods] Reference

Extensively hydrolyzed formulas may be more effective than partially hydrolyzed in the prevention of atopic disease.    From Wordnik.com.  [No Evidence That Avoiding Foods While Breastfeeding Prevents Allergies] Reference

The milk in infant formula is hydrolyzed or broken down and easier to digest (although it can still cause allergies).    From Wordnik.com.  [Mark Hyman, MD: Dairy: 6 Reasons You Should Avoid It at All Costs or Why Following the USDA Food Pyramid Guidelines is Bad for Your Health] Reference

All the foods contain hydrolyzed vegetable protein HVP paste or powder distributed by Basic Food Flavors of Las Vegas.    From Wordnik.com.  [Contaminated flavoring agent leads to recall of 56 foods] Reference

All the foods contain hydrolyzed vegetable protein (HVP) paste or powder distributed by Basic Food Flavors of Las Vegas.    From Wordnik.com.  [Contaminated flavoring agent leads to recall of 56 foods] Reference

"Economics are always an issue," he said, "and extensively hydrolyzed formulas and amino-acid formulas are extremely expensive.".    From Wordnik.com.  [Managing Dairy Allergy in Infants] Reference

Oh, and I've seen it masquerading as "hydrolyzed vegetable protein" and "isolated vegetable protein"--makes it sound healthy, ey?.    From Wordnik.com.  [Archive 2006-09-01] Reference

VELSHI: Things that I don't know the name of, potassium sorbate, hydrolyzed proteins, calcium, disodium, all sorts of crazy stuff.    From Wordnik.com.  [CNN Transcript Oct 25, 2005] Reference

Comparative studies of the various hydrolyzed formulas have also indicated that not all formulas have the same protective benefit.    From Wordnik.com.  [No Evidence That Avoiding Foods While Breastfeeding Prevents Allergies] Reference

The example of the biotransformation of procaine (local anesthetic) which is hydrolyzed to two smaller chemicals is illustrated below.    From Wordnik.com.  [Biotransformation] Reference

A new fermented flavored whey drink has been manufactured from demineralized lactose-hydrolyzed whey concentrate using Lactobacillus GG.    From Wordnik.com.  [7 Fermented Milks Past, Present, and Future] Reference

This is an interesting post. 14 years, or so, ago I became a vegetarian and used soy (tofu, or hydrolyzed protein) as a meat substitute.    From Wordnik.com.  [The wonderful world of Soy!] Reference

HFCS or crystalline fructose or hydrolyzed fructose, it convert to triglycerides and adipose (fat) tissue within one hour of consumption.    From Wordnik.com.  [Dr. M.J. Wegmann: 13 Foods To Avoid] Reference

The product was made using hydrolyzed vegetable protein manufactured by Basic Food Flavors.    From Wordnik.com.  [The News Tribune Blogs] Reference