Plus, lately I’ve found markedly less interest in oaky flavors. From Wordnik.com. [Q&A] Reference
The barrels lend oaky flavor and aroma to the wine. From Wordnik.com. [Archive 2005-10-01] Reference
We found some too thin and acidic and some too oaky. From Wordnik.com. [Love and an Elegant White] Reference
Even our La Barrique wine is only very lightly oaky. From Wordnik.com. [Q&A] Reference
If yuo dnto wnat to lsiten to tihs avdice thtsa oaky. From Wordnik.com. [Karen Salmansohn: The 1-Minute Therapist] Reference
Peterr, so Monterey Valley chardonnays are less oaky?. From Wordnik.com. [Firedoglake » Pull Up a Chair…] Reference
Some people like big, oaky, fruity Cabernet Sauvignon. From Wordnik.com. [Archive 2008-06-01] Reference
Most of the wines smelled heavy, tired, oaky and clumsy. From Wordnik.com. [U.S. Chardonnay Has No Bargain Bin] Reference
It wasn't trying to be oaky Chardonnay, or big and bold. From Wordnik.com. [The White Side of Tuscany: Vermentino] Reference
Even one "mostly stainless" (10% oaked) I had was way oaky. From Wordnik.com. [TasteCamp 2009: An Interview with Remy Charest] Reference
We thought we noticed some oaky business somewhere in there. From Wordnik.com. [In a Glass] Reference
Vanilla and oak come and stay through the oaky, short finish. From Wordnik.com. [Tasting Notes] Reference
If you're a fan of buttery, oaky Chard, you may not like this. From Wordnik.com. [Ari Bendersky: Who Wants Wine: Experimenting with Ravioli and Crisp Whites] Reference
Big oaky monsters, imports, burcak, medals – sipped and spit. From Wordnik.com. [2009 September | Dr Vino's wine blog] Reference
It smelled as robust and oaky as, well, a perfectly aged chardonnay. From Wordnik.com. [One False Move]
I tried bogle merlot the other day and it was so oaky I spit is out. From Wordnik.com. [Fred Franzia and American wine under $10 | Dr Vino's wine blog] Reference
Crisp, clean and mouthwatering, with a lingering oaky, cinnamon finish. From Wordnik.com. [Love and an Elegant White] Reference
They were served oaky “important” wines and juicy, entry-level ones. From Wordnik.com. [Baboons, biting hands, Bordeaux disarray, sommeliers – sipped and spit | Dr Vino's wine blog] Reference
Apparently the Bunnas are aging extremely well, and not getting all oaky. From Wordnik.com. [so much depends] Reference
Rich, a bit oaky and quite smooth, with plenty of blackberries and spices. From Wordnik.com. [Mapping New Territory] Reference
This is going to be my excuse for an oaky Chardonnay tonight, like I need one…. From Wordnik.com. [quick zucchini sauté | smitten kitchen] Reference
Towards the middle of the tasting, the deep oaky balsamic becomes more prominent. From Wordnik.com. [Fiori Chocolatiers] Reference
oaky this is pretty much as it sounds; an oaky wine has a pronounced oak character. From Wordnik.com. [Finding the Words for Wine] Reference
Big oaky monsters, imports, burcak, medals – sipped and spit | Dr Vino's wine blog. From Wordnik.com. [Big oaky monsters, imports, burcak, medals – sipped and spit | Dr Vino's wine blog] Reference
Yeah, Monterrey wineries are much less oaky than their neighbors in Napa and Sonoma. From Wordnik.com. [Firedoglake » Pull Up a Chair…] Reference
I have drifted away from Chardonnay over the years, but this one is excellent - not oaky. From Wordnik.com. [Back in the Kitchen] Reference
Five standouts aside, the popular white still disappoints; a taste like lemony, oaky water. From Wordnik.com. [No Flag-Waving for U.S. Chardonnay] Reference
The rye in the mash gives a dash of spicy cinnamon that keeps the oaky vanilla from cloying. From Wordnik.com. [Campaign Advice for the Thirsty] Reference
The wines seem tailored for a perceived American taste for sweet, oaky, alcoholic and heavy wines. From Wordnik.com. [Italy's Zinfandel Pretender] Reference
John thought it tasted too much like an oaky California Chardonnay, but Dottie liked its presence. From Wordnik.com. [White Bordeaux, Well Worth Seeking Out] Reference
Far too many American Cabernets these days are just the opposite: heavy, oaky, alcoholic and sweet. From Wordnik.com. [Braising for a Better Bird] Reference
SEEKER: GINNY WEASLEY oaky so really all we did was pull holly back in and moved Gin back to seeker. From Wordnik.com. [katebell Diary Entry] Reference
Pinot Grigio found a niche in part because it's more versatile and less assertive than oaky chardonnay. From Wordnik.com. [Giving Pinot Grigio Another Go] Reference
Big, buttery, oaky California Chardonnays can easily stand up to a veal chop (and maybe even to a steak!). From Wordnik.com. [Marlene Rossman: You Have The Wine List, Now What?] Reference
Every varietal has five or six adjectives already associated with it: oaky, for instance, or vanilla undertones. From Wordnik.com. [Author! Author! » Blog Archive » Pitching 101, part IX: getting all conceptual, or, Anne Frank meets Godzilla at the Eiffel Tower and love blooms!] Reference
This rich, nuanced, delightfully oaky and nutty Meursault is one of the best values I have encountered in white burgundy. From Wordnik.com. [Wines For Easter And Passover] Reference
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