Although jicama is grown in Texas, most of what is sold north of the border is imported from Mexico and South America. From Wordnik.com. [Jicama: a sign of changing culinary seasons in Mexico] Reference
Serve with tortilla chips and fresh vegetables such as jicama sticks and sliced bell peppers. From Wordnik.com. [Archive 2007-11-01] Reference
We're using ingredients such as jicama, chayote, baby cilantro, and Chihuahua cheese. From Wordnik.com. [Boston.com Top Stories] Reference
Laura -- Oh! I love the addition of mango and jicama. From Wordnik.com. [Pickled shrimp with lime | Homesick Texan] Reference
Or jicama and coconut with lime and cayenne or paprika. From Wordnik.com. [Ashley Koff: Teen Angst: Why Do I Have to Eat Fruits & Vegetables] Reference
There's no bitter bite of radish nor woodiness of jicama. From Wordnik.com. [Daikon & Pepper Salad ◄ | A Veggie Venture] Reference
That sound great if I only can get hold of such a jicama. From Wordnik.com. [Jicama Slaw ♥ | A Veggie Venture] Reference
There must be something about jicama that agrees with a guy!. From Wordnik.com. [Jicama Slaw ♥ | A Veggie Venture] Reference
Arrange the beets, jicama, oranges and apples on the lettuce. From Wordnik.com. [Christmas Eve salad: Ensalada de noche buena] Reference
For vegetables, I went with carrot, jicama and Shanghai bok choy. From Wordnik.com. [Tigers & Strawberries » Once Upon a Time in China and America] Reference
Add the jicama and carrots and cook until tender, about 7 - 9 minutes. From Wordnik.com. [The "Other" Spring Roll] Reference
Maybe a bit of jicama or water chestnut would be nice for extra crunch. From Wordnik.com. [Hot Weather Cuisine] Reference
A 5 x 12 ft. raised bed could probably grow 25 pounds of jicama easily. From Wordnik.com. [2: Vegetables and small fruits in the tropics] Reference
They were quite tasty and came with slices of jicama and a little salad. From Wordnik.com. [Bakeries and reataurants in SMA] Reference
If you cannot find jicama, then go ahead and use canned water chestnuts. From Wordnik.com. [Tigers & Strawberries » An Evening With Grace Young] Reference
I once made jicama "home fries" for breakfast, which I thought were nice. From Wordnik.com. [Cucumber Pancakes | A Veggie Venture] Reference
I love choyote, jicama, the chili's, a purple skinned sweet potato and more. From Wordnik.com. [Vegetables in market stalls] Reference
I like the idea of how sturdy the jicama would be to hold up over a little time. From Wordnik.com. [Jicama Slaw ♥ | A Veggie Venture] Reference
I now know that I can slice and eat the jicama raw, but are there other options?. From Wordnik.com. [Archive 2006-09-01] Reference
I had no problem finding cucumbers, carrots and jicama, but I wound up taro-less. From Wordnik.com. [Tales of the Testers: Zentan's Singapore slaw] Reference
But possibly the most perfect item is the cold salad of cucumber, mango and jicama. From Wordnik.com. [A Rare Concession] Reference
Arrange the jicama slices, olives and bell pepper strips on a relish tray or oval dish. From Wordnik.com. [Jicama: a sign of changing culinary seasons in Mexico] Reference
Note to other inmates of this asylum: if you get a wild craving for jicama, we have some. From Wordnik.com. [Barnstorming on an Invisible Segway] Reference
In a medium bowl, combine the pear, cheese, jicama, lime juice, salt and pepper to taste. From Wordnik.com. [Snacks for the Super Bowl] Reference
Top with greens with diced beets, jicama or turnip, chopped mango, chopped nuts and cilantro. From Wordnik.com. [Ellen Kanner: Meatless Monday: Celebrating Everyone's Mother] Reference
I would love to try that but I think I need to find a jicama first here. sher on July 15, 2006. From Wordnik.com. [Jicama Slaw ♥ | A Veggie Venture] Reference
Place the peeled and cut up jicama in a bowl of ice water for about 15-20 minutes before serving. From Wordnik.com. [Jicama: a sign of changing culinary seasons in Mexico] Reference
Since it was nestled in a tangle of shredded jicama, I didn't notice this until it was in my mouth. From Wordnik.com. [Loraine Boyle: Cleaning Up for Cancer Prevention] Reference
In Ensalada Navideña, beets are included along with peanuts, candy, pineapple, jicama and lettuce. From Wordnik.com. [BEETS] Reference
The average American may find it hard to pass up a cheeseburger in favor of a jicama-cucumber salad. From Wordnik.com. [A New Menu To Heal The Heart] Reference
Or the festive ensalada Navidena, a salad which includes beets, jicama, orange or grapefruit, and candy. From Wordnik.com. [Christmas] Reference
Already it was surrounded by gaily dressed people reaching for quesadillas and taquitos, jicama and guacamole. From Wordnik.com. [The Tree of Death]
We know it's not pretty, but the fresh, jicama-like texture makes for great chips and happy additions to soups, salads, and salsas. From Wordnik.com. [Green Beat: Society and Style] Reference
Nutritionally, it is a good source of potassium and vitamin C (25% of RDA) and half a cup of cubed jicama contains only 39 calories. From Wordnik.com. [Jicama: a sign of changing culinary seasons in Mexico] Reference
While it was being brought up to a boil, I spied a jicama on the kitchen counter and diced up some of that, adding it to the mixture. From Wordnik.com. [Hey, that worked okay!!!!!!!] Reference
It´s hard to take a culture seriously that snacks on tasteless jicama and cucumber spiked with bland salsas they think of as picante. From Wordnik.com. [Salsas in Chapala] Reference
Culinary anthropologist Sophie M. Coe tells us that jicama "was almost always eaten raw and praised for its cool crispness" by the Aztecs. From Wordnik.com. [Jicama: a sign of changing culinary seasons in Mexico] Reference
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