In a nonreactive bowl, combine all the ingredients.    From Wordnik.com.  [Celebrating Barbecue] Reference

It was attendant upon him, but otherwise nonreactive.    From Wordnik.com.  [The Dig]

Melt the butter in a nonreactive saucepan over medium heat.    From Wordnik.com.  [Celebrating Barbecue] Reference

Transfer marinade to zip-top plastic bag or nonreactive dish.    From Wordnik.com.  [Archive 2007-05-01] Reference

Crush seeds, then transfer to a wide shallow nonreactive bowl.    From Wordnik.com.  [Game for Fall] Reference

Drain and place the onions in a nonreactive bowl or glass jar.    From Wordnik.com.  [Yucatan Style Pickled Onions: Cebollas Encurtidas Estilo Yucateca] Reference

Place tomatoes, onion, and garlic in a large nonreactive bowl.    From Wordnik.com.  [Pondering the pleasure and potential of Panzanella. Salad day #4] Reference

Put in a nonreactive container or bowl, and refrigerate overnight.    From Wordnik.com.  [Forever Amber: Versatile Apple Jelly] Reference

Bring all ingredients to a simmer in a small nonreactive saucepan.    From Wordnik.com.  [Archive 2007-11-01] Reference

In medium, nonreactive bowl, stir together all ingredients to combine.    From Wordnik.com.  [Archive 2007-08-01] Reference

In a small nonreactive saucepan, heat the soy sauce, vinegar, and sake.    From Wordnik.com.  [Archive 2009-04-01] Reference

In a medium nonreactive bowl, combine the tomatoes, onion, and peppers.    From Wordnik.com.  [Celebrating Barbecue] Reference

Put tomatoes, lemon juice and lemon rind and sugar in a nonreactive pan.    From Wordnik.com.  [Toast:] Reference

Prepare a nonreactive baking dish with cooking spray or oil very lightly.    From Wordnik.com.  [Archive 2005-09-01] Reference

Transfer to preserving pan, or any heavy nonreactive pan of suitable size.    From Wordnik.com.  [Toast:] Reference

Preparation 1. Heat the oil in a large nonreactive saucepan over medium heat.    From Wordnik.com.  [It Smells Like Curry In Here!] Reference

Combine all the ingredients except the lemon juice in a nonreactive saucepan.    From Wordnik.com.  [Celebrating Barbecue] Reference

Melt the butter in a heavy, nonreactive 8-quart stockpot over medium-high heat.    From Wordnik.com.  [Thanksgiving Recipes: Dishes From New Orleans] Reference

Pollan describes them as “tightly paired, nonreactive, and therefore useless.”.    From Wordnik.com.  [Waldo Jaquith - The Omnivore’s Dilemma.] Reference

So how can you stay centered and nonreactive when you're in a heated conversation?.    From Wordnik.com.  [Ronald Alexander, Ph.D.: Resolving Arguments in the Bedroom and the Boardroom] Reference

Once it is cool, cover and refrigerate in a nonreactive container for up to 3 days.    From Wordnik.com.  [THE ARROWS COOKBOOK] Reference

Combine all the ingredients except the lemon juice in a small nonreactive saucepan.    From Wordnik.com.  [Celebrating Barbecue] Reference

Store in a tightly sealed nonreactive container in the refrigerator for up to 1 day.    From Wordnik.com.  [THE ARROWS COOKBOOK] Reference

Place a deep, nonreactive skillet or Dutch oven over high heat, and add oil and butter.    From Wordnik.com.  [smitten kitchen | chicken with forty cloves of garlic | print template] Reference

Immediately, but carefully, pour the mixture into a fine sieve set over a nonreactive bowl.    From Wordnik.com.  [Cranberry-Raspberry Jellies] Reference

In a large nonreactive metal (I used glass) bowl, place the chocolate and the peanut butter.    From Wordnik.com.  [Peanut Butter Crispy Bars] Reference

The compote can be made 2 days in advance and refrigerated in a sealed nonreactive container.    From Wordnik.com.  [THE ARROWS COOKBOOK] Reference

Put the fillets skin side down on a rimmed cookie sheet or in a large, shallow, nonreactive dish.    From Wordnik.com.  [THE ARROWS COOKBOOK] Reference

Pour the mixture into a nonreactive 9-inch-square baking pan and put the container in the freezer.    From Wordnik.com.  [THE ARROWS COOKBOOK] Reference

Heat a large, nonreactive saucepan over medium heat.    From Wordnik.com.  [coloradoan.com - Local News] Reference

Place the chicken in a nonreactive large, shallow dish.    From Wordnik.com.  [Yahoo! Answers: Latest Questions] Reference

Heat oil over medium heat in a nonreactive large saucepan.    From Wordnik.com. Reference

Heat olive oil in a large nonreactive pan over medium heat.    From Wordnik.com.  [chron.com Chronicle] Reference

Heat oil in a large heavy-bottomed nonreactive saucepot or Dutch oven mediun heat.    From Wordnik.com.  [BigOven.com - Recipe Raves] Reference

Pupils become fixed at 3 to 5 mm and nonreactive or only sluggishly reactive to light. e.    From Wordnik.com.  [Recently Uploaded Slideshows] Reference

In a nonreactive medium saucepan, heat 2½ tablespoons of the butter until it begins to sizzle.    From Wordnik.com. Reference