Keep the rest refrigerated while you cook the quenelle. From Wordnik.com. [Ratio] Reference
J'ai mangé la plus grosse quenelle de brochet de toute ma vie!!. From Wordnik.com. [pinku-tk Diary Entry] Reference
A quenelle can be formed from other foods such as chocolate mousse. From Wordnik.com. [The Red Deer] Reference
This recipe will make an enormous number of quenelle-shaped meatballs. From Wordnik.com. [Archive 2009-04-01] Reference
Shape into a quenelle and place on top of the rösti and serve at once. From Wordnik.com. [Archive 2008-07-01] Reference
Hi, I came across quenelle refers to meat but also... chocolate mousse!. From Wordnik.com. [The Red Deer] Reference
Laid down the center of the top of the resulting sandwich is a quenelle of caviar. From Wordnik.com. [become a regular] Reference
Little bits of truffle floated in the warm creamy sea of dissolved quenelle mixture. From Wordnik.com. [Archive 2006-05-01] Reference
Have a little dried parsley and grated tongue or ham, and scatter alternately on each quenelle. From Wordnik.com. [Choice Cookery] Reference
Stir a gill of cream to the quenelle meat, then use enough of the spinach to give it a fine light-green color. From Wordnik.com. [Choice Cookery] Reference
And I just had to try the quenelle de brochet, a classic bouchon dish and traditional food of this gastronomic city. From Wordnik.com. [Jamie Schler: A Side Trip to Lyons: Le Bouchon] Reference
Taste the quenelle and adjust the seasoning if necessary, repaddling only long enough to distribute the new seasoning. From Wordnik.com. [Ratio] Reference
The panna cotta was complimented by a quenelle of caviar, some sea greens, and a cooled gel of lobster and mussel stock. From Wordnik.com. [Augieland] Reference
Have ready a frying-pan with boiling water in which is a saltspoonful of salt, lay each quenelle carefully in, and poach for ten minutes. From Wordnik.com. [Choice Cookery] Reference
They make a quenelle of ice cream and dip it into a liquid cream cheese mixture, which evenly coats the oval and forms a semi-hard shell. From Wordnik.com. [I HEART BACON] Reference
Open the quenelle and taste it; if it is creamy, light, and well flavored, it is right, but if there is the least toughness, add a little more cream to the mixture. From Wordnik.com. [Choice Cookery] Reference
Continue to gently stir the quenelle base until well chilled. From Wordnik.com. [Latest News]
A piney quenelle of it cuts the sweetness of a honey apple terrine. From Wordnik.com. Reference
It contained a multi-layered parfait crowned with a quenelle of foie gras. From Wordnik.com. [the ulterior epicure] Reference
But the real star of the platter is a quenelle of succulent rabbit rillette. From Wordnik.com. [Taste T.O. - Food & Drink In Toronto] Reference
If using, shape 1 teaspoon of violet mustard into a quenelle and place on the plate. From Wordnik.com. [NPR Topics: News] Reference
Using the other spoon, work the mixture, smoothing and shaping with each spoon, to form a quenelle. From Wordnik.com. [Latest News]
Slip the bowl of the second spoon under the quenelle to loosen it and drop it into the barely simmering liquid. From Wordnik.com. [JSOnline.com] Reference
The halved Texas peach was roasted and stuffed with honey mousse and served with a quenelle of peach ice cream. From Wordnik.com. [the ulterior epicure] Reference
Dunk the spoons into the simmering water until slightly warmed, then scoop a mounded spoonful of quenelle dough in 1 spoon. From Wordnik.com. [Latest News]
The grass-fed strip steak was beautifully pan-roasted, with salted bone marrow melted on top and a quenelle of horseradish cream alongside. From Wordnik.com. [NYT > Home Page]
(or, better still, quenelle meat) not thicker than a small cigar. From Wordnik.com. [Choice Cookery] Reference
And your horseradish quenelle. From Wordnik.com. [Potato Rosti with Horseradish] Reference
LearnThatWord and the Open Dictionary of English are programs by LearnThat Foundation, a 501(c)3 nonprofit.
Questions? Feedback? We want to hear from you!
Email us
or click here for instant support.
Copyright © 2005 and after - LearnThat Foundation. Patents pending.