A cassoulet is a cassoulet whether it is duck or goose or partridge. From Wordnik.com. [become a regular] Reference
Sides were a flavorful "cassoulet" of beans with black pepper, and a rich risotto with a sweet pea mash. From Wordnik.com. [Signs of Spring in New York] Reference
Just this past week I've been made aware of a French goose preparation called "cassoulet,". From Wordnik.com. [buffalonews - Home] Reference
"cassoulet" that was actually much lighter than the name suggested. From Wordnik.com. Reference
Peter Hoffman serves up his rabbit and duck cassoulet. From Wordnik.com. [Cassoulet Marocaine (and a recap of the Greenmarket Benefit Cassoulet Cook-Off)] Reference
This looks very good and very similar to French cassoulet. From Wordnik.com. [Cassoulet Marocaine (and a recap of the Greenmarket Benefit Cassoulet Cook-Off)] Reference
In fact, about half of us had run out of cassoulet by then. From Wordnik.com. [Beards for Food] Reference
“He ordered the cassoulet,” she said without hesitation. From Wordnik.com. [The Beekeeper's Apprentice]
Not a true cassoulet, but a variation on the pig'n'beans theme. From Wordnik.com. [Sausage, kale and flageolet cassoulet] Reference
Dale concentrated on sipping the wine and enjoying his cassoulet. From Wordnik.com. [A Winter Haunting]
For the uninitiated, I guess I should back up and define a cassoulet. From Wordnik.com. [Archive 2007-12-01] Reference
I made this pseudo-cassoulet and it was acceptable, but not memorable. From Wordnik.com. [Reading, Writing, Cooking and Crafting: Fiberly progress] Reference
Specifically cassoulet, that marvelous, multi-step bean dish from France. From Wordnik.com. [Duck Confit] Reference
What better way to do that by having a several servings of savory cassoulet?. From Wordnik.com. [Greenmarket Cassoulet Cook-Off is January 16th] Reference
Notices hung here and there, recommending the choucroute garnie and cassoulet. From Wordnik.com. [Maigret and the Lazy Burglar]
If you love Paula Wolfert you will love this cassoule and her cassoulet recipe. From Wordnik.com. [Paula Wolfert's Prune and Apple Tart with Filo Rosettes] Reference
Not a dog comment, but need your take on classic french duck confit and duck cassoulet!. From Wordnik.com. [concours - French Word-A-Day] Reference
Remove lid from cassoulet and taste for seasoning, adding extra spices or anything desired. From Wordnik.com. [Cassoulet Marocaine (and a recap of the Greenmarket Benefit Cassoulet Cook-Off)] Reference
The simplified cassoulet recipe that I got from them has become a company dish at our house. From Wordnik.com. [Braised London Broil] Reference
But when he arrives, the owner announces that he has saved two portions of cassoulet for him. From Wordnik.com. [A.J. Liebling's 'Between Meals' Is a Tasty Classic That Will Transport You to the Paris of Your Restaurant Dreams] Reference
They are the main ingredient in comfort foods of so many cultures, like the French cassoulet. From Wordnik.com. [Cassoulet Marocaine (and a recap of the Greenmarket Benefit Cassoulet Cook-Off)] Reference
Try some stuff you can't get at home: cassoulet, coq au vin, un-pasteurized cheese soft cheese!. From Wordnik.com. [moeurs - French Word-A-Day] Reference
A cassoulet is covered and cooked very slowly to harmonize the flavors page 106, third edition. From Wordnik.com. [Archive 2007-12-01] Reference
Top cassoulet with the optional pita breadcrumb topping and bake uncovered for about 30 minutes. From Wordnik.com. [Cassoulet Marocaine (and a recap of the Greenmarket Benefit Cassoulet Cook-Off)] Reference
Shortly thereafter, a different waitress came up with three plates saying "vegetable cassoulet?". From Wordnik.com. [Tuna Toast] Reference
Heat a very large Dutch oven or oven-safe casserole or cassoulet with olive oil over medium-high. From Wordnik.com. [Pommes de Porc Cassoulet (and Jimmy’s No. 43 Greenmarket Cassoulet Cook-Off Recap)] Reference
We ate at a French place, where she put away a big dish of cassoulet while I had the steak frites. From Wordnik.com. [The Burglar On The Prowl]
It's like a trou gascon — the neat shot of Armagnac tossed back midmeal to ready you for cassoulet. From Wordnik.com. [Grapes of Gascony] Reference
In the cassoulet I suspect I want that fat to render during cooking, but for rillets perhaps I don't. From Wordnik.com. [Duck Confit] Reference
"I thought you'd be upset," I said, scooping up a mouthful of succulent cassoulet with a bit of bread. From Wordnik.com. [Dragonfly in Amber]
Noah Berland made a white bean and poached fish-topped cassoulet with seafood from Pura Vida fisheries. From Wordnik.com. [Cassoulet Marocaine (and a recap of the Greenmarket Benefit Cassoulet Cook-Off)] Reference
The question of cassoulet echoed throughout the world afterward, as the word rose to the top 100 most. From Wordnik.com. [Not Eating Out in New York » 2009 » January] Reference
They come to sit in the classically styled dining room and to eat everything from a hamburger to cassoulet. From Wordnik.com. [French Classics] Reference
After bouillabaisse and a fine cassoulet with brie % follow and a small armagnac each, it was still only nine. From Wordnik.com. [Put On By Cunning]
Rachou's signature cassoulet (in midsummer, no less, but it's so good, who cares?), ris de veau and Dover sole. From Wordnik.com. [Dining with Moira Hodgson] Reference
I actually made a similar cassoulet recently for a room full of guys and one girl, and it was heartily received. From Wordnik.com. [Make Your Best Dish For Dudes and Win a Copy of Mad Hungry] Reference
I decided on the Herbes de Provence because I like the mixture and thought it would be perfect for the cassoulet. From Wordnik.com. [Duck Confit] Reference
LearnThatWord and the Open Dictionary of English are programs by LearnThat Foundation, a 501(c)3 nonprofit.
Questions? Feedback? We want to hear from you!
Email us
or click here for instant support.
Copyright © 2005 and after - LearnThat Foundation. Patents pending.