These are Australian morels Morchella elata, sometimes known as black morels.    From Wordnik.com.  [At My Table] Reference

He read the morel's botanical name (courtesy of Madame Lincoln Rose Goody): Morchella esculenta.    From Wordnik.com.  [Another Roadside Attraction]

After morels Morchella spp., saffron milk caps are the most desirable mushrooms that grow in Australia.    From Wordnik.com.  [At My Table] Reference

Unlike overseas, there seems to be only one type of morel that grows here, Morchella elata, the black one.    From Wordnik.com.  [At My Table] Reference

In Europe, Asia and North America it's possible to find as well, Morchella esculenta and Morchella vulgaris.    From Wordnik.com.  [At My Table] Reference

Morchella esculenta, for example, is known as a morel in English, but has various names in different parts of Mexico, including elotitos (little corn cobs) menudo (tripe) and viejitos (little old men.).    From Wordnik.com.  [Stalking The Wild Mushroom: An Ancient Mexican Culinary Tradition] Reference

It is also a member of the Ascomycota division of fungi, which contains several fungi that are very important to humans, chiefly the yeasts that make bread making, brewing and blue cheese possible and the production of certain antibiotics (penicillin for instance), as well as being related to morel mushrooms (Morchella spp.).    From Wordnik.com.  [Archive 2007-07-01] Reference

= Morchella semilibera = DC., and = M. bispora = Sor.    From Wordnik.com.  [Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.] Reference

AbbeySomeone: BKITU: Morchella: Joe Walsh unimpressed by 100mph.    From Wordnik.com.  [Original Signal - Transmitting Buzz] Reference

The morel is Morchella esculenta, and Tuber cibarium is the common truffle.    From Wordnik.com.  [The Book of Household Management] Reference

= Morchella deliciosa = Fr. = Edible =, has the cap cylindrical or nearly so.    From Wordnik.com.  [Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.] Reference

(Morchella esculenta) can be converted into sebaceous and adipocerous matter, capable of being used in the fabrication of soap.    From Wordnik.com.  [Personal Narrative of Travels to the Equinoctial Regions of America, During the Year 1799-1804 — Volume 2] Reference

It has been proved that morels (Morchella esculenta) can be converted into sebaceous and adipocerous matter, capable of being used in the fabrication of soap.    From Wordnik.com.  [Travels to the Equinoctial Regions of America] Reference

Now they report that the edible fungus Morchella esculenta, which is from the same major fungal group as the previously tested inedible fungus, removed most of the furanocoumarins from the grapefruit juice.    From Wordnik.com.  [PhysOrg.com - latest science and technology news stories] Reference

Emphasizing that this is an important study initiated by a Turkish university and Turkish academics, Işıloğlu said they preferred to call their new discovery "Morchella Anatolica," meaning it is a type of the Morchella fungi family pertaining to Anatolia.    From Wordnik.com.  [Hurriyet Dailynews] Reference

Morchella esculenta | 89.54 | 0.46 | 4.66 | 3.49 | 4.8 | 29.3 | 8.7 | 10.4 |.    From Wordnik.com.  [Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.] Reference

"There are 40 different types of Morchella fungi on Earth, and Morchella Anatolica is the.    From Wordnik.com.  [Hurriyet Dailynews] Reference

Morchella, or Morel.    From Wordnik.com.  [The Field and Garden Vegetables of America Containing Full Descriptions of Nearly Eleven Hundred Species and Varietes; With Directions for Propagation, Culture and Use.] Reference

= Morchella conica = Pers.    From Wordnik.com.  [Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.] Reference

= Morchella esculenta = Pers.    From Wordnik.com.  [Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.] Reference

Scientific name: Morchella esculenta.    From Wordnik.com. Reference

Morchella.    From Wordnik.com.  [Among the Mushrooms A Guide For Beginners] Reference

Morchella esculenta.    From Wordnik.com.  [The Field and Garden Vegetables of America Containing Full Descriptions of Nearly Eleven Hundred Species and Varietes; With Directions for Propagation, Culture and Use.] Reference

Morchella esculenta, 588.    From Wordnik.com.  [The Field and Garden Vegetables of America Containing Full Descriptions of Nearly Eleven Hundred Species and Varietes; With Directions for Propagation, Culture and Use.] Reference

| Morchella esculenta | | | 2.5 |.    From Wordnik.com.  [Researches on Cellulose 1895-1900] Reference

@The Oracle @Morchella.    From Wordnik.com.  [GeekLikeMe.net] Reference

Morchella esculenta 60.1 ".    From Wordnik.com.  [Researches on Cellulose 1895-1900] Reference

Morchella conica (natural size).    From Wordnik.com.  [Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.] Reference

Morchella esculenta (natural size).    From Wordnik.com.  [Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.] Reference

Morchella crassipes (natural size).    From Wordnik.com.  [Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.] Reference

Morchella (Mor-chel'la), 217. bispora (bis'po-ra), 219. conica (con'i-ca), 217, fig. 217. crassipes (cras'si-pes), 219, pl. 86, fig. 218. deliciosa (de-lic-i-o'sa), 219. esculenta (es-cu-len'ta), 217, pl. 85, fig. 216. semilibera (sem-i-lib'e-ra), 219.    From Wordnik.com.  [Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.] Reference