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{%type%} Definitions

WordNet 3.0Copyright Princeton University


Short "hint"

Thick, white Japanese noodles made from wheat flour, often served in soup

Usage examples (36)
  • Trying to compare ramen and udon is not exactly fair … but you know what?
  • Mostly noodles of the lo mein/udon/soba/asian variety.
  • This process is necessary even when I am making warm udon.
  • I loved udon, soba, ramen, and all sorts of noodles in soup. for more
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