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{%type%} Definitions

WordNet 3.0Copyright Princeton University
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Short "hint"

A fine sheer clothing fabric of silk, rayon, wool, or cotton that resembles muslin and has a crisp finish. Also: A frothy sauce or purTe made so by the addition of whipped cream or beaten egg whites.

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Usage examples (34)
  • Also called mousseline buttercream, this frosting is like classic buttercream's dolled-up older sister.
  • Put the mousseline in a pastry bag fitted with a -inch tip.
  • And perhaps a mousseline of chicken with caviare for starters?
  • Make double the basic mousseline using a pound of diced salmon.
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The Open Dictionary of English is a collaborative project, based on Open Source materials, LearnThat resources, and partner APIs.
We give special thanks to our LearnThat volunteers, as well as Princeton University and Wiktionary for their Open Source word data. We're also grateful for the support given by Google, Wordnik.com, Dictionary.com, Stands4.com and YouTube, OEDILF.com, Kylescholz.com, Best-Practice.com, Forvo.com, as well as the generous Creative Commons community.