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{%type%} Definitions

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Short "hint"

A beef stew cooked in beer.

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Usage examples (20)
  • The beef and beer stew is a Belgian dish, known as a carbonnade.
  • Would you ever consider marinating the brisket before you use it in the carbonnade?
  • However, these days carbonnade most frequently refers to a Flemish beef dish from Belgium braised in beer.
  • We had the carbonnade over noodles, rather than with the suggested potatoes, and there was plenty of the savory gravy.
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