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{%type%} Definitions

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Short "hint"

n- A small cone-shaped or rounded mass consisting usually of minced fowl, meat, or vegetable coated with egg and bread crumbs and fried in deep fat.

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Usage examples (33)
  • We make a dish called croquettes, and leftover turkey is the perfect filling.
  • Dunkin 'shops in Korea sell "croquettes" filled with fiery kimchi (that is, fermented cabbage).
  • A Puree of Peas may be offered with meat croquettes.
  • Mix all well together, shape into croquettes and fry.
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